Skip to main content
Fig. 2 | Allergy, Asthma & Clinical Immunology

Fig. 2

From: Two-weeks-sustained unresponsiveness by oral immunotherapy using microwave heated cow’s milk for children with cow’s milk allergy

Fig. 2

Changes of the threshold dose and the severity of the grade of anaphylaxis by Samson’s grading score [20] at OFC open food challenge using fresh CM cow’s milk and microwave heated cow’s milk (MH-CM). The MH-CM food challenge was only performed with the OIT group at the start of OIT. Fresh CM was heated in a microwave oven at 550 W for 100 s and the cooled to room temperture before the OFC

Back to article page