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Fig. 2 | Allergy, Asthma & Clinical Immunology

Fig. 2

From: Prospective evaluation of testing with baked milk to predict safe ingestion of baked milk in unheated milk-allergic children

Fig. 2

Outcomes and probability curves for Passing Baked Milk Challenges. a The size of the muffin test for participants that failed (reacted to) or passed the baked milk challenge. All individuals with a muffin test less than 3 mm passed the muffin challenge. b The casein sIgE test for participants that failed or passed the baked milk challenge. c The probability of being allergic to baked milk increased with larger muffin tests. c The probability of baked milk allergy increased with higher casein sIgE

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