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Table 1 Demographic characteristics among full sample and those without and with perceived and probabled food allergy

From: Demographic characteristics associated with food allergy in a Nationwide Canadian Study

Variable

Full Sample (n = 14,818)

Frequencye, n (%)

Perceived

Probable

Without any Perceived FA (n = 13,497)

With Any Perceived FA (n = 1321)

Difference

% (95% CI)

Without any Probable FA (n = 14,038)

With any of 9 Probable FA

(n = 780)

Difference

% (95% CI)

Age group, years

 0–17

2970 (20.0)

2750 (20.4)

220 (16.7)

3.7 (1.6, 5.8)

2816 (20.1)

154 (19.7)

0.3 (− 2.6, 3.2)

 18–44

4142 (28.0)

3763 (27.9)

379 (28.7)

− 0.8 (− 3.4, 1.7)

3932 (28.0)

210 (26.9)

1.1 (− 2.1, 4.3)

 ≥ 45

7706 (52.0)

6984 (51.7)

722 (54.7)

− 2.9 (− 5.7, − 0.1)

7290 (51.9)

416 (53.3)

− 1.4 (− 5.0, 2.2)

Female

7357 (49.6)

6575 (48.7)

782 (59.2)

− 10.5 (− 13.3, − 7.7)

6893 (49.1)

464 (59.5)

− 10.4 (− 13.9, − 6.8)

Race/ethnicitya

 South Asian

1072 (7.2)

1008 (7.5)

64 (4.8)

2.6 (2.0, 3.3)

1035 (7.4)

37 (4.7)

2.6 (1.8, 3.4)

 Southeast/East Asian

1776 12.0)

1648 (12.2)

128 (9.7)

2.5 (1.7, 3.4)

1706 (12.2)

70 (9.0)

3.2 (2.1, 4.2)

 Black

988 (6.7)

922 (6.8)

66 (5.0)

1.8 (0.6, 3.1)

941 (6.7)

47 (6.0)

0.7 (− 1.0, 2.4)

 Indigenous

1788 (12.1)

1643 (12.2)

145 (11.0)

1.2 (− 0.6, 3.0)

1709 (12.2)

79 (10.1)

2 (− 0.1, 4.2)

 White

7647 (51.6)

6849 (50.7)

798 (60.4)

− 9.7 (− 12.4, − 6.9)

7174 (51.1)

473 (60.6)

− 9.5 (− 13.1, − 6.0)

 Other

1547 (10.4)

1427 (10.6)

120 (9.1)

1.5 (− 0.1, 3.1)

1473 (10.5)

74 (9.5)

1.0 (− 1.1, 3.1)

Immigration status

 New Canadians, immigrated < 10 years prior

1554 (10.5)

1481 (11.0)

73 (5.5)

5.4 (4.1, 6.8)

1514 (10.8)

40 (5.1)

5.7 (4.0, 7.3)

 Immigrated ≥ 10 years prior

3389 (22.9)

3136 (23.2)

253 (19.2)

4.1 (1.8, 6.3)

3256 (23.2)

133 (17.1)

6.1 (3.4, 8.9)

 Canadian-born

9875 (66.6)

8880 (65.8)

995 (75.3)

− 9.5 (− 12, − 7.1)

9268 (66.0)

607 (77.8)

− 11.8 (− 14.8, − 8.8)

Adults with post-secondary educationb

5696 (48.1)

5119 (47.6)

577 (52.4)

− 4.8 (− 7.9, − 1.7)

5357 (47.7)

339 (54.2)

− 6.4 (− 10.4, − 2.4)

Household income

 Lower-incomec

3362 (22.7)

3116 (23.1)

246 (18.6)

4.5 (2.2, 6.7)

3216 (22.9)

146 (18.7)

4.2 (1.4, 7.0)

 Higher-income

9672 (65.3)

8754 (64.9)

918 (69.5)

− 4.6 (− 7.2, − 2.0)

9135 (65.1)

537 (68.8)

− 3.8 (− 7.1, − 0.4)

 Missing income

1784 (12.0)

1627 (12.1)

157 (11.9)

0.2 (− 1.7, 2.0)

1687 (12.0)

97 (12.4)

− 0.4 (− 2.8, 2.0)

Household size, # of members (SD)

3.5 (1.8)

3.5 (1.8)

3.0 (1.6)

0.5 (0.4. 0.6)

3.5 (1.8)

3.1 (1.7)

0.4 (0.3, 0.6)

  1. FA food allergy
  2. Boldface cell indicate significant results
  3. aRace/ethnicity options included: South Asian (e.g. East Indian, Pakistani, Sri Lankan), Southeast Asian (e.g. Cambodian, Filipino, Indonesian, Laotian, Vietnamese), East Asian (i.e., Chinese, Japanese, Korean), Black, Indigenous (self-identified with First Nations, Metis, or Inuit), Arab, Latin American, West Asian (e.g., Afghan, Iranian, Iraqi), white, or other. In the analysis, race/ethnicity was stratified as South Asian, Southeast/East Asian, Black, Indigenous, white, or other (Arab, Latin American, West Asian, other, multiple, and unknown race/ethnicity)
  4. bChildren < 18 years were not asked this information
  5. cLower-income Canadians were those whose self-reported before tax total household income was below the relevant low-income cut-off (LICO), as calculated yearly by Statistics Canada, for each of 7 household sizes and 5 community sizes. The LICO (before tax) is the income level at which families or unattached individuals spend on average 55% of before tax income on food, shelter, and clothing. Given we collected data on household income, household size, and postal code, we were able to ascertain if a household was below the LICO threshold [25]
  6. dProbable food allergy was defined as any individual who was reported, by the household respondent, to have symptoms/signs compatible with a convincing history and/or a physician diagnosis of a peanut, tree nut, fish, shellfish, sesame, milk, egg, wheat, and/or soy allergy. Refer to Additional file 1 for definition of convincing history
  7. eExcept for household size where the mean (SD) number of household members is reported