Table 1 Characteristics of PPI-REE and non-responder groups.
From: Food allergy and PPI-responsive esophageal eosinophilia
| Â | PPI-REE | Non-responders | p-value |
|---|---|---|---|
N | 12 | 18 | N/A |
Average eosinophil count at diagnosis (eo/HPF) | 65.7 ± 29.2 | 42.6 ± 15.6 | 0.14 |
Use of other treatments (Swallowed steroid and/or dilatation) | 10/12 (83%) | 8/18 (44%) | 0.21 |
Food allergy on atopic patch test | 9/12 (75%) | 9/18 (50%) | 0.60 |
Food allergy on skin prick test | 5/11 (45%) | 6/16 (38%) | 0.98 |