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Table 1 Series of food-specific IgE in Case 1

From: Two cases of transplant-acquired food allergy who developed resensitization after a negative oral food challenge

Age

8 m

1y8m

2y2m

2y4m

2y8m

3y2m

4y2m

Events

 

Liver transplantation

 

OFCa

   

Total IgE, IU/mL

121

 

186

 

1300

2490

284

Specific IgE (CAPb)

       

Egg white, UA/mL

8.19

 

6.86

 

40.5

15.7

5.33

Ovomucoid, UA/mL

 < 0.34

 

0.26

 

26.1

8.44

1.93

Wheat, UA/mL

6.96

 

1.56

 

8.82

14.1

2.52

Soybean, UA/mL

7.69

 

1.32

 

9.63

11.9

1.46

  1. aOFC, oral food challenge
  2. bCAP, capsulated hydrophilic carrier polymer
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Allergy, Asthma & Clinical Immunology

ISSN: 1710-1492

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